So you is likely to be getting ready Spicy Duck Curry recipes for your loved ones but this ideas may be helpful.
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Spicy Duck Curry
Spicy Duck Curry

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We hope you got benefit from reading it, now let’s go back to spicy duck curry recipe. You can cook spicy duck curry using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Spicy Duck Curry:
  1. Get For marination:
  2. Take 1 kg Duck (cut into medium sized pieces & fat removed)
  3. Provide 1/4 teaspoon Turmeric powder
  4. Take 2 teaspoon Red Chilli powder
  5. You need 2 teaspoon Coriander powder
  6. Get to taste Salt
  7. Get For Gravy:
  8. Provide 1.5 cup chopped Onion
  9. Take 2-3 dried Red chillies
  10. Prepare 1 sliced Tomato
  11. Take 8-10 Green chillies
  12. You need 1 teaspoon chopped Ginger
  13. Take 1 teaspoon chopped Garlic
  14. Provide 2 cup light Coconut Milk
  15. Use 1 cup heavy Coconut Milk
  16. Take 1/2 teaspoon Turmeric powder
  17. You need 1 teaspoon Coriander powder
  18. Get 1 teaspoon Red chilli powder
  19. Get 3 teaspoon Garam Masala powder
  20. Use 1 teaspoon Mustard seeds
  21. Provide 2 tablespoon Coconut oil
  22. Take 1 teaspoon Ghee
Instructions to make Spicy Duck Curry:
  1. Wash the duck pieces well, soak this in a bit of salt for sometime & then squeeze out the excess water & drain it. Applying salt while cleaning helps to open the pores & helps to clean properly.
  2. Marinate the cleaned duck pieces using the ingredients mentioned in "for marination" section.
  3. Heat a pan, pour coconut oil & ghee. Add mustard seeds, stir for sometime & add onions, wait till it becomes light brown then add dried red chilli, ginger garlic & saute for sometime.
  4. Now add green chillies, tomatoes & stir.
  5. Add the marinated duck pieces, salt to taste & cover pan. Cook over low flame for 30-40 minutes till duck is half done.
  6. Now add turmeric, coriander & red chilli powder, garam masala into light coconut milk & mix well.
  7. Pour this milk mixture into duck curry. Lower heat & simmer gently till duck is fully cooked & cover with lid.
  8. When gravy has thickened add the heavy coconut milk, stir. Cook for sometime & take it off from gas.
  9. Your Spicy Duck curry is ready to serve!

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