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My chicken curry (Indian style)
My chicken curry (Indian style)

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We hope you got insight from reading it, now let’s go back to my chicken curry (indian style) recipe. You can cook my chicken curry (indian style) using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My chicken curry (Indian style):
  1. Use 5 chicken breast diced
  2. Take 4 large garlic cloves
  3. Get 4/5 green finger chilli
  4. Use 1 inch piece of ginger
  5. Use 2 tbsp oil
  6. Provide 2 onion sliced
  7. Use 2 peppers sliced
  8. Prepare 2 carrots sliced
  9. Take 1/2 tsp dry mustard powder
  10. Use 2 tbsp hot curry powder
  11. Prepare 1 tbsp gram masla
  12. Prepare 1 tbsp tumeric
  13. Prepare 1 tbsp ground cumin
  14. Use 500 g passata
  15. You need 1 tbsp tomato puree
  16. Prepare 300 ml water
  17. You need Rice to serve,naan bread and yogurt
Instructions to make My chicken curry (Indian style):
  1. Cook rice as instructed on packet
  2. In a blender blend whole chilli, garlic and ginger.
  3. In a large pot heat oil add spices and cook for 2 minutes
  4. Add chicken and dry spices
  5. Next add sliced veg passata puree and water
  6. Bring to a boil them reduce heat and cook for 1 hr
  7. Serve with boiled rice,naan bread and yogurt

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