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The ingredients needed to cook Fulkopi aloo curry:
- Take 1 cauliflower
- Get 2 Potatoes
- Prepare 1 tomato
- Prepare 1 tsp ginger paste
- Get 2 tbsp cumin-coriander powder
- Get 1 tsp kashmiri mirch powder
- Take 1 tsp green chilli paste
- Take 1 tsp cumin seed
- Provide 2 bay leaves
- Provide 1 tsp garam masala powder
- Take To taste salt and sugar
- Take As needed oil
Instructions to make Fulkopi aloo curry:
- Heat oil and fry the Potatoes adding salt and turmeric powder till soft and brown
- Remove and fry the florets with salt and turmeric powder and remove
- Now add oil and temper cumin seed bay leaf and green chillies
- Add ginger paste and saute well adding salt and turmeric powder
- Add tomato and cumin coriander powder and saute well
- Add the fried vegetables mix well and simmer adding water
- Add sugar and garam masala powder and switch off to serve
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