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Before you jump to Aloo pyaaz ki sabzi recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
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There are lots of foods that you can eat that are beneficial for your body. No doubt, the foods listed in this article can help your body in numerous ways. They are particularly great, though, for promoting a healthy heart. Try to begin consuming these hearty foods on a regular basis. Your heart will thank you!
We hope you got insight from reading it, now let’s go back to aloo pyaaz ki sabzi recipe. You can cook aloo pyaaz ki sabzi using 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Aloo pyaaz ki sabzi:
- Use 4 peeled potatoes
- Get 2 big onion
- Provide 3 Green chilli
- Provide 1 tomato
- Take 8 Curry patta
- Use 1 tsp Sarso
- Prepare as required Oil
- Prepare as required Other masala
Instructions to make Aloo pyaaz ki sabzi:
- Peel potatoes and onion cut them into pieces
- Add oil into a pan add sarso seeds and curry patta let them crackle properly now add peeled potatoes
- Cover it and stir it in between. When potatoes gets golden brown add green chopped chili and tomato
- Now add 1 tablespoon salt, ¹/4 turmeric, 1 ¹/² coriander powder mix it well and let it cook for ¹0 min in low heat
- When potatoes get cooked add onion into to and pinch of garam masala let it cook for another 10 min. Turn the flame off.
- Serve it hot with chapati or you can eat it with daal rice also. If you wish you can add lemon from the top
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