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Balti Aloo Curry(Potato Bowl Curry)🍜
Balti Aloo Curry(Potato Bowl Curry)🍜

Before you jump to Balti Aloo Curry(Potato Bowl Curry)🍜 recipe, you may want to read this short interesting healthy tips about In This Article We’re Going To Be Checking Out The Many Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to balti aloo curry(potato bowl curry)🍜 recipe. You can cook balti aloo curry(potato bowl curry)🍜 using 14 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Balti Aloo Curry(Potato Bowl Curry)🍜:
  1. Get 6 small potatoes
  2. Use Onion 1 small
  3. Provide Tomato 1/2 large
  4. Get 1/2 cup Oil
  5. Prepare Fenugreek leaves (1tsp)
  6. Use Nigella seeds (1 tsp)
  7. Get Mustard seeds (1/2 tsp)
  8. Prepare Cumin seeds (1 tsp)
  9. Prepare Fennel seeds (1/2 tsp)
  10. Provide Crushed red chilli flakes (1 tsp)
  11. Use Paprika powder (1/2 tsp)
  12. Take Salt (1 tsp or per taste)
  13. Take Turmeric powder (1/2 tsp)
  14. Use Green chilli and coriander for garnish
Instructions to make Balti Aloo Curry(Potato Bowl Curry)🍜:
  1. Arrange spices.
  2. Arrange potatoes.
  3. Peel and chop them.
  4. Chop onion and tomatoe
  5. In a pot add oil, on low flame. Then add nigella seeds, cumin seeds, mustard seeds, fennel seeds, cumin seeds and fenugreek leaves. Mix well.
  6. Add onions and saute them.
  7. Add tomatoes and spices.
  8. Mix and add 1/2 cup water cook on low flame and mash them.
  9. Mash like this.
  10. Now add potatoes.
  11. Mix well and green chilli. Now add 1 cup watet and cook on low flam until potatoes are done and curry is made.
  12. Garnish with coriander and serve hot. Enjoy

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