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Egg red lentil dhoka curry
Egg red lentil dhoka curry

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We hope you got benefit from reading it, now let’s go back to egg red lentil dhoka curry recipe. To cook egg red lentil dhoka curry you need 14 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Egg red lentil dhoka curry:
  1. Prepare 4 egg
  2. You need 2 Potatoes
  3. Provide 1 /2 cup red lentil paste
  4. You need 1 tbsp gram flour
  5. You need 2 onions chopped
  6. Get 1 tsp ginger garlic paste
  7. You need 1 Tomato puree
  8. Take 1 tsp red chilli powder
  9. Use 1 tsp green chilli paste
  10. Get 1 tsp turmeric powder
  11. You need 1 tsp cumin seeds
  12. You need 1 bay leaf
  13. Provide To taste salt and pepper
  14. Use As needed oil
Instructions to make Egg red lentil dhoka curry:
  1. Beat the eggs and mix lentil paste,onion green chilli,saltand gram flour
  2. Grease a Tiffin box add this mixture and steam it for 15 minutes
  3. Now cut the steamed egg into small pieces and fry well
  4. Heat more oil and temper cumin seeds and bay leaf and fry the potatoes,keep aside
  5. Add onion and ginger garlic paste,saute for a while
  6. Add salt, turmeric powder and red chilli powder,mix well
  7. Add water and bring it to boil along with potatoes
  8. Add the fried egg pieces and sprinkle garam masala powder
  9. Serve as a side dish with rice or flat bread

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