Here's how Potato pumpkin lentil dumplings curry can help you in weight reduction
Weight management needs fixed efforts. If you are somebody making an attempt to shed some additional kilos then you need to all the time be in your toes. Watching your calorie consumption and in addition sticking to a balanced diet is the key to an efficient weight loss routine. It becomes really hectic to strike that proper steadiness between taste and well being and subsequently, we need to discover an in-between answer the place style meets health.
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Potato pumpkin lentil dumplings curry
Potato pumpkin lentil dumplings curry

Before you jump to Potato pumpkin lentil dumplings curry recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We Are Going To Be Taking A Look At The Lots Of Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to potato pumpkin lentil dumplings curry recipe. You can cook potato pumpkin lentil dumplings curry using 11 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Potato pumpkin lentil dumplings curry:
  1. Get pumpkin cut into cubes
  2. Take Potatoes cut into cubes
  3. Take lentil dumplings
  4. Get onion garlic ginger and tomato paste
  5. Take red chilli Powder
  6. Get turmeric powder
  7. Take cumin seed
  8. Use bay leaf
  9. Prepare slitted green chilli
  10. Prepare salt and sugar
  11. Get oil
Steps to make Potato pumpkin lentil dumplings curry:
  1. Heat oil fry the dumplings well keep aside
  2. Fry the Potatoes and pumpkin adding salt and turmeric powder and keep aside
  3. Add oil temper cumin seed bay leaf and green chillies
  4. Add the paste saute well till the raw smell disappears
  5. Add salt, turmeric powder and red chilli powder and mix
  6. Now add the Potatoes and pumpkin mix well
  7. Add lentil dimpling and water
  8. Simmer till everything get combined
  9. Add sugar and garam masala powder
  10. Remove from heat and serve

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