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Flavoured Paneer buttery curry
Flavoured Paneer buttery curry

Before you jump to Flavoured Paneer buttery curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already know how important it is to have a healthy heart. Consider this: if your heart isn’t healthy then the rest of your body won’t be healthy either. You already know that if you want your heart to be healthy, you must follow a good and healthy lifestyle and get regular exercise. Are you aware, though, that several specific foods are good for making your heart feel better? In this article, you will find out which foods are great for your heart.

Blueberries are great for the health of your heart. Fact: Blueberries are loaded with antioxidants, particularly pterostilbene. Pterostilbene works in a similar way as the resveratrol you will find in grapes. This specific antioxidant can help your body improve its ability to process the fat and cholesterol you eat. The easier it is for your body to process fat and cholesterol, the less likely it is for those things to build up in your arteries and cause heart problems. This, essentially, makes your heart healthy.

There are plenty of foods that you can consume that are good for your body. It’s true that everything mentioned in this article can help your body in many ways. They are especially good, though, for making your heart healthy as it possibly can. Incorporate these foods in your diet each day. Your heart will benefit greatly!

We hope you got insight from reading it, now let’s go back to flavoured paneer buttery curry recipe. You can cook flavoured paneer buttery curry using 17 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Flavoured Paneer buttery curry:
  1. You need 1 lt Milk
  2. Provide 3 tbsp Vinegar
  3. Take 1 tsp Salt
  4. Prepare 2 Green chilies
  5. You need 3 tbsp Coriander leaves
  6. You need 1 tbsp Kasuri methi
  7. You need 1 tsp Garam masala
  8. Use 1 big (cut into pieces) Onion
  9. You need 2 big chopped Tomato
  10. Prepare 1 chopped Green chilli
  11. Provide 1 Laung, ,dal chini small
  12. You need 3 bay leaves
  13. Use 7 pieces Cashew nuts
  14. Provide 1/2 tsp Salt,red chilli powder, coriander powder
  15. You need 2 tbsp Butter
  16. Use 2 tbsp Cream
  17. Use 1 tbsp Coriander leaves
Instructions to make Flavoured Paneer buttery curry:
  1. Boil milk,add green chilli, coriander leaves,salt, Kasuri methi and garam masala.Boil for 5 mins.
  2. Add vinegar into the milk and mix slowly. Milk will curdle. Take a cloth and strain the milk and wash it with water at least 2 times.
  3. Keep some weight on the paneer for 10 min.,then cut into square pieces.
  4. Heat oil in a pan,add bay leaf,laung,dal chini,cumin and saute it for 2 min.Add onion and saute it till it becomes light brown.
  5. Add spices, tomato and kaju.Cook for 5 min.Let it cool.
  6. Grind the masala in a mixer jar.
  7. Again cook this mixture on medium heat. Add paneer pieces and cook for 4 mins.
  8. Add butter and mix.
  9. Garnish it with cream and coriander leaves.
  10. Flavoured Paneer buttery curry is ready to serve.This curry will go with lachcha paratha or rumali roti.

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