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Moong daal ke pakode
Moong daal ke pakode

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We hope you got benefit from reading it, now let’s go back to moong daal ke pakode recipe. You can cook moong daal ke pakode using 5 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Moong daal ke pakode:
  1. Take 50 gm pre soaked moong daal (yellow split lentil)
  2. Provide 1 tsp Ginger garlic paste
  3. Take as needed Oil for deep frying
  4. Get To taste Salt
  5. Provide as needed Curry leaves/green chillies/red chilli powder.. add any one of them or all as you like
Instructions to make Moong daal ke pakode:
  1. Add all the above ingredients to moong daal and grind to a fine semi solid paste/batter
  2. With help of two spoons place little batter to hot oil and deep fry them

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