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30min Chicken tikka masala
30min Chicken tikka masala

Before you jump to 30min Chicken tikka masala recipe, you may want to read this short interesting healthy tips about Help Your Heart with Food.

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We hope you got insight from reading it, now let’s go back to 30min chicken tikka masala recipe. To cook 30min chicken tikka masala you only need 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare 30min Chicken tikka masala:
  1. You need Curry 🐓🌶
  2. Take 300 g chicken breast
  3. Take 200 ml masala curry paste
  4. Use 300 ml chopped tomatoes
  5. You need 150 ml coconut cream
  6. Provide 4 cloves garlic
  7. Take 1 Onion
  8. Use 1 Chilli
  9. Use Small chunk of ginger
  10. You need 1 Red pepper
  11. Use Dash vegetable oil
  12. Take Serve with 🍚
  13. Provide Rice
  14. Use Seasonal vegetables
Instructions to make 30min Chicken tikka masala:
  1. Finely dice onion and chilli - fry until soft with some vegetable oil. I also added spring onion.
  2. Add finely chopped ginger and garlic and sliced red pepper. Fry for a few minutes.
  3. Add curry paste, fry for a couple of minutes. Then add 50ml water and heat until water evaporates.
  4. Add diced chicken. Fry in the paste for a few minutes.
  5. Then add chopped tomatoes and 150ml water. Cook for 15 minutes.
  6. Prepare the rice and any vegetables while the chicken is cooking.
  7. Add coconut cream to the pan, mix well and cook for 5 more minutes.
  8. Serve with rice and vegetables

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