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Surti Khamani
Surti Khamani

Before you jump to Surti Khamani recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

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We hope you got benefit from reading it, now let’s go back to surti khamani recipe. To cook surti khamani you need 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Surti Khamani:
  1. Prepare 200 gm besan/gram flour
  2. Provide 1/2 tsp Nimbu ful(citric acid)
  3. Get 1/2 tsp Soda Bicarbonate
  4. You need 3 tsp Small mustard seeds
  5. You need 3 tsp Sesame seeds
  6. Provide 2-3 Green Chillies
  7. Prepare 3-4 tsp Powdered Sugar
  8. Take 1/2 tsp haldi/Turmeric powder
  9. Provide To taste Salt
  10. You need 1 pinch hing/ asafoetida
  11. Take As needed Water for mixing the mixture
  12. Use 7-8 Curry leaves
  13. Get For garnishing
  14. Prepare handful nylon sev/bhujiya
  15. You need handful Pomegranate seeds
  16. Provide 2 tsp coriander leaves finely chopped
Instructions to make Surti Khamani:
  1. In a bowl take besan add haldi and salt and mix it properly. Now add a cup of water mix it properly. Add Limbu ka ful and add little water mix properly. Now add soda and see the consistency of the batter. It should be pouring consistency. Pour in a grease pan and steam for 15 mnts and check by inserting the knife it should come out clean.
  2. Let it cool. Once it is cooled cut into squares and than crumbled the batter fully with hand
  3. Now in a big deep khadai, add oil, once it's hot put hing, mustard seeds, sesame seeds, finely chopped green chillies and Kadi patta. Now add half cup 3/4 cup water and sugar. Once it boils add the crumbled Khanan and mix well.
  4. The tasty tasty Khamani is ready. Now garnish with pomegranate, nylon sev/bhujiya and finely chopped coriander leaves. To accompany it take 3-4 fried green chillies and relish this super tasty healthy breakfast with hot masala chai👌👌

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