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Chicken Kofta Curry
Chicken Kofta Curry

Before you jump to Chicken Kofta Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can In Addition Be Advantageous For Your Health.

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We hope you got benefit from reading it, now let’s go back to chicken kofta curry recipe. You can have chicken kofta curry using 17 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Chicken Kofta Curry:
  1. Prepare 500 gms Chicken Boneless or Mince
  2. Get 1 grated potato
  3. Prepare 1 whole Garlic
  4. Provide 1 inch ginger
  5. You need 1 tbsp Chicken tandoori masala
  6. Provide 1 tbsp lemon juice
  7. Take For gravy
  8. Use 1 onion fried and paste
  9. You need 1 tomato roasted and puréed
  10. You need 1 tbsp fresh ginger garlic paste
  11. Prepare 3-4 green chilli roughly chopped
  12. Take 1-2 tbsp curd
  13. Provide 1 tbsp red chilli powder
  14. You need 1 tsp turmeric
  15. Prepare 1 tbsp kitchen king masala
  16. Get Salt
  17. You need Coriander
Steps to make Chicken Kofta Curry:
  1. First we will make kofte. I have used boneless chicken. In chopper put chicken with ginger garlic, chilli, salt and grated potato. Add 1 bread slice in case it unable to hold shape. Once it got minced add tandoori masala and lemon and make small balls of it. Do not make it too big as rises while frying. And keep it to rest for an hour.
  2. While mince balls are resting will make curry.heat oil ghee or butter in pan. And add green chilli, ginger garlic paste coriander, onion and tomato puree in it with all masalas.
  3. Once masala start separating oil add curd and salt and water if you want more gravy. Keep it boil for 3-4 mins
  4. As gravy is boiling fry chicken balls on slowflame to golden shade.
  5. Add these fried balls in gravy and keep it boiling for another 5 mins
  6. Serve it with butter naan and garnish it with coriander.

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