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Chicken Curry
Chicken Curry

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We hope you got benefit from reading it, now let’s go back to chicken curry recipe. You can cook chicken curry using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Chicken Curry:
  1. Get 2 kg chicken pieces
  2. You need 1 med onion chopped
  3. You need 1 tsp jeera seeds
  4. Prepare 2 cinnamon sticks
  5. Take 2 bayleaf
  6. Take leaves Few curry
  7. Get 2 med tomatoes chopped
  8. Get 1 tsp dhanya and jeera powder
  9. Prepare 4 tsp garlic and ginger
  10. Take 6 Tbs masala
  11. Prepare 2 Tbs kashmeri masala
  12. Use 6 med potatoes cut into quarters
  13. Provide Salt
  14. Get Oil
  15. Provide Water
  16. Provide Dhanya for garnish
Steps to make Chicken Curry:
  1. Clean and cut the chicken into pieces, wash and keep aside.Add oil into a big pot on med heat, add the onions, jeera seeds, cinnamon stick and bay leaf.Fry till the onions are light brown.
  2. Add the tomatoes and jeera powder, let it cook for 5mins. Add the curry leaves, masalas, garlic and ginger stir then add the chicken pieces, let it braise for 10mins.
  3. Add the potatoes, salt and little water to cover the potatoes and let it cook till the potatoes are soft.Garnish with chopped dhanya.Serve with your choice of sides

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