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Chicken Curry
Chicken Curry

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We hope you got benefit from reading it, now let’s go back to chicken curry recipe. To cook chicken curry you only need 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Chicken Curry:
  1. Use 2 kg Chicken
  2. Provide 10 medium Chopped Onion
  3. Provide 3 Green Chillies
  4. Use 1 Tomato
  5. Use 1 1/2 tbsp Kashmiri Chilli Powder
  6. You need 3 tbsp Coriander Powder
  7. Use 1/2 tsp Turmeric Powder
  8. Take 1 1/2 tsp Black Pepper Powder
  9. Provide 1/2 tsp Garam Masala
  10. Use 2 Ginger
  11. You need 8 Garlic
  12. Prepare 2 tsp Lemon Juice
  13. Use 2 Curry Leaves
  14. Take 3 Coriander Leaves
  15. Provide 250 ml Hot Water
  16. Take Oil
  17. You need Salt
Steps to make Chicken Curry:
  1. Mix coriander powder, chilli powder, turmeric powder, pepper, garam masala, ginger-garlic paste, lemon juice & salt into a paste. Marinate the chicken in it.
  2. Heat some oil. Add the chopped onions & chillies. After three minutes, add the curry leaves. Cook till onions turn brown.
  3. Chop the tomatoes & add it to the onions. Cook till the tomatoes are mushy.
  4. Add the marinated chicken into this & mix well.
  5. If you want dry chicken curry, do not bother with this step. If you want gravy add 250 ml hot water. Cook well.
  6. One minute before turning off the stove, add the chopped coriander leaves. Add salt if needed. Curry is ready…!!

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