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Ghee roasted chicken
Ghee roasted chicken

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We hope you got benefit from reading it, now let’s go back to ghee roasted chicken recipe. You can cook ghee roasted chicken using 16 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Ghee roasted chicken:
  1. Use 4 leg pieces Chicken washed
  2. Prepare 3 tbsps Desi Ghee
  3. Prepare 1/2 cup Curd
  4. You need to taste Salt
  5. Get 1/4 tsp Turmeric powder
  6. You need 4 to 5 Kashmiri dry red chillies
  7. Provide 8 to 10 Black peppercorns
  8. You need 2 tbsps Coriander seeds
  9. You need 1/2 tbsp Cumin seeds
  10. Take 2 tsps Fennel seeds
  11. Prepare 4 to 5 Garlic cloves
  12. Prepare 1 tbsp Ginger chopped
  13. Provide 2 tbsps Lemon juice
  14. Take 1/2 cup Onion chopped
  15. You need 1 tsp Jaggery
  16. Take 1 sprig Curry leaves
Instructions to make Ghee roasted chicken:
  1. Take chicken leg pieces. Marinate it with salt, turmeric powder and curd and keep aside.
  2. Dry roast red chillies, cumin seeds, coriander seeds, fennel seeds for 2-3 minutes.
  3. Put them in a mixture grinder. Add ginger, garlic and lemon juice. Make a fine paste.
  4. Heat a pan. Add desi ghee. Add chopped onion and saute. Add the ground paste and roast till the oil separates.
  5. Add marinated chicken. Roast nicely till the chicken is completely cooked.
  6. Add required amount of salt and little of jaggery. Cook for 2-3 minutes
  7. Garnish with curry leaves

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