Here is how Curd Rice Thyir Sadam can assist you in weight reduction
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Curd Rice Thyir Sadam
Curd Rice Thyir Sadam

Before you jump to Curd Rice Thyir Sadam recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

You already are aware that the body requires a healthy heart. Of course, if your heart isn’t healthy then the rest of you isn’t going to be healthy also. You already know that exercising regularly and sticking to a healthy lifestyle both factor to a great extent into the overall health of your heart. Do you know, however, that there are several foods that can help your heart be healthier? In the following paragraphs, you will learn which foods are good for your heart.

Do you remember hearing the adage “an apple a day keeps the doctor away”? The truth is that apples have loads of great stuff in them to help keep your heart in good condition. They contain loads of soluble fiber which acts sort of like a scrub brush on your artery walls so that cholesterol can’t amass and build up into blockages. One Red Delicious apple daily can make your bad cholesterol levels fall by as much as eight percent! This is a great number for somebody who desires his or her heart to be healthier.

There are many foods that you can eat that are good for your body. The truth is that everything that we’ve discussed here can help your body in many ways. They are particularly good for the heart, though. Incorporate these foods in your diet daily. Your heart will be much better if you do!

We hope you got benefit from reading it, now let’s go back to curd rice thyir sadam recipe. To cook curd rice thyir sadam you need 11 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Curd Rice Thyir Sadam:
  1. Take leftover rice
  2. Take curd
  3. Take coconut oil
  4. Take Peanuts
  5. Take Urad dal
  6. Use Chana dal
  7. Provide big mustard seeds
  8. You need Curry leaves
  9. You need green chillies
  10. Get Salt
  11. Take asafoetida
Steps to make Curd Rice Thyir Sadam:
  1. Mix rice and curd together. Add salt and mix it well.
  2. Take a pan for seasoning, add oil and other ingredients. Fry peanuts and keep it separate. Add Mustard, it should be crackled, urad dal, Chana daal should be golden brown in colour. Pour it on curd rice and mix it gently. Ready to serve.

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