So that you may be making ready Cauliflower egg curry recipes for your family but this ideas may be helpful.
By no means prepare dinner this stuff in an Air Fryer
In the last few years, Air Fryers have grow to be very fashionable in addition to a necessary kitchen equipment. Essentially an amped-up countertop convection oven, it is fairly continuously advisable by cooking specialists to prepare frozen food, bake cookies, and even fry bacon, rooster and different meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has loads much less fats. This cooking methodology may also cut down on some of the other harmful results of oil frying.


Cauliflower egg curry
Cauliflower egg curry

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We hope you got insight from reading it, now let’s go back to cauliflower egg curry recipe. To cook cauliflower egg curry you need 18 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to cook Cauliflower egg curry:
  1. You need 4 boiled eggs
  2. You need 1 cup blanched cauliflower
  3. Take 4 boiled potatoes
  4. Prepare 1 cup chopped onion
  5. Prepare 1 tbsp ginger & garlic paste
  6. You need To taste salt & sugar
  7. You need 3/4 tbsp oil
  8. Get 1/2 cup tomato paste
  9. Use 1 tsp red chilli powder
  10. Use 1 tsp turmeric powder
  11. You need 1 tsp cumin powder
  12. Get 1 tsp coriander powder
  13. Prepare 1/2 tsp garam masala powder
  14. Take 2/3 green cardamom
  15. Use 4/5 nos cloves
  16. Take 1 Cinnamon
  17. Provide 1/2 tsp cumin seeds
  18. Prepare 1 tsp chopped coriander leaves
Steps to make Cauliflower egg curry:
  1. Take boiled potatoes & eggs, add little salt & turmeric powder mix well.
  2. Then heat some oil & fry the potatoes & eggs
  3. In the same oil add cumin seeds, cloves, cinnamon, green cardamom & fry for 1/2 secs.
  4. Then add chopped onion little salt, turmeric powder & fry well.
  5. Then add tomato paste & cook for 2/3 mins.
  6. After 3mins add ginger & garlic paste & mix well.
  7. Then add all masalas & little water stir well & cook for 2/3 mins.
  8. Then add blanched cauliflower (with salt & turmeric powder) mix well & cook for 3/4mins.
  9. After 4mins add fried potatoes mix well & cook for 2 mins.
  10. Then add water mix well & cook for another 3/4 mins.
  11. After 4 mins add fried eggs, salt,sugar as per your taste stir well & cook for 4/5 mins.
  12. After 5 mins add garam masala powder stir well & switch off the flame.
  13. Serve with steam rice, roti, paratha etc…

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