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Potato and lentil curry
Potato and lentil curry

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We hope you got insight from reading it, now let’s go back to potato and lentil curry recipe. To cook potato and lentil curry you only need 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Potato and lentil curry:
  1. Prepare 5 waxy potatoes
  2. Get 1 cup red lentils
  3. Get 2 fresh or 1/2 tin or carton of tomatoes
  4. Get 2 cloves garlic
  5. Take 1 thumb of ginger
  6. Use 1/2 lemon
  7. Use 1 sprig coriander
  8. Take 2 black cardamon
  9. Use 2 green cardamon
  10. Take 1 star anise
  11. You need A few cumin seeds
Instructions to make Potato and lentil curry:
  1. Peel the potatoes and cook until cooked. They will have a little further cooking in the lentils so don’t overlook them
  2. Cook the lentils in boiling water, skimming off the foam when it rises to the top. This is important otherwise the lentils are bitter.
  3. Drain the potatoes and chopped garlic and ginger and spices and fry lightly for 5 minutes. Add the tomato and lentils and cook on a low heat for a further 5 - 10 minutes.
  4. Squeeze with lemon and sprinkle with coriander to serve.

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