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Sambhar
Sambhar

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We hope you got insight from reading it, now let’s go back to sambhar recipe. You can have sambhar using 16 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Sambhar:
  1. You need tur /arhar dal
  2. Prepare salt
  3. Use turmeric powder
  4. You need cubes each of bottle gourd, pumpkin,brinjal &tomato
  5. Get beans pieces
  6. Take Few drumsticks
  7. Provide sambhar masala
  8. You need tamarind water
  9. You need red chilli powder
  10. Use Salt
  11. Prepare oil for frying vegetables
  12. Prepare For tampering:
  13. Get oil
  14. Use mustard seeds
  15. You need curry leaves
  16. Take whole red chillies
Steps to make Sambhar:
  1. Boil tur dal along with salt and turmeric powder.
  2. Heat oil in a pan,add onion and fry for 2 minutes.Add all vegetables,saute.
  3. Add salt and 1/4cup water,cover and cook for 2-3minutes till veggies are soft.
  4. Add boiled tur dal to veggies,add 3cups water and add red chilli powder and sambhar masala.Let it boil for 10 minutes on low flame.
  5. Now dal is thick,add tamarind water and adjust sambhar consistency.Put off the flame.
  6. For tampering,heat oil in a tadka pan,add red chillies and mustard seeds.When splatter,add curry leaves.
  7. Saute for 10 second and add to sambhar.
  8. Serve hot.

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