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We hope you got insight from reading it, now let’s go back to sambhar recipe. You can have sambhar using 16 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Sambhar:
- You need tur /arhar dal
- Prepare salt
- Use turmeric powder
- You need cubes each of bottle gourd, pumpkin,brinjal &tomato
- Get beans pieces
- Take Few drumsticks
- Provide sambhar masala
- You need tamarind water
- You need red chilli powder
- Use Salt
- Prepare oil for frying vegetables
- Prepare For tampering:
- Get oil
- Use mustard seeds
- You need curry leaves
- Take whole red chillies
Steps to make Sambhar:
- Boil tur dal along with salt and turmeric powder.
- Heat oil in a pan,add onion and fry for 2 minutes.Add all vegetables,saute.
- Add salt and 1/4cup water,cover and cook for 2-3minutes till veggies are soft.
- Add boiled tur dal to veggies,add 3cups water and add red chilli powder and sambhar masala.Let it boil for 10 minutes on low flame.
- Now dal is thick,add tamarind water and adjust sambhar consistency.Put off the flame.
- For tampering,heat oil in a tadka pan,add red chillies and mustard seeds.When splatter,add curry leaves.
- Saute for 10 second and add to sambhar.
- Serve hot.
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