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Malaysia curry noodles (Laksa)
Malaysia curry noodles (Laksa)

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We hope you got benefit from reading it, now let’s go back to malaysia curry noodles (laksa) recipe. To make malaysia curry noodles (laksa) you only need 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Malaysia curry noodles (Laksa):
  1. Take 8 pcs drumsticks
  2. Provide 150 gm sambal paste
  3. Use 150 gm curry powder
  4. Prepare 2 tablespoon turmeric powder
  5. Prepare 100 gm shallots puré
  6. Provide 5 cloves garlic (puré)
  7. Prepare 3 stalks lemon grass (smashed)
  8. Get 2 tablespoon ginger powder
  9. Get 10 gm curry leaf
  10. Provide 1 teaspoon spices cumin powder
  11. Use 250 gm fried tofu
  12. Get 500 gm coconut milk
  13. Prepare 5 dl water
  14. Take 1 dl cooking oil
  15. Get Base
  16. Prepare 400 gm dried egg noodles (boiled with water for 6min)
  17. Get 300 gm beansprouts
  18. Prepare 6 boiled eggs
  19. Use Optional
  20. Get leaf Sweet potatoes
Steps to make Malaysia curry noodles (Laksa):
  1. Curry soup:- heat up a pot add in cooking oil, firstly add in the sambal paste, lemon grass, shallot puré, garlic puré, curry powder, spices cumin, curry leaf and turmeric powder. Stir well. Cook for 10min in high heat.
  2. Then add in the tofu and drumsticks.
  3. Then stir well. Cook for another 10min in medium heat. Add in the coconut milk. Let it boiled for another 10min.
  4. Then turn the heat into lower heat. Cook for another 25min, then is ready.

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