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Mix vegetable (panchmishali torkari)
Mix vegetable (panchmishali torkari)

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We hope you got insight from reading it, now let’s go back to mix vegetable (panchmishali torkari) recipe. You can cook mix vegetable (panchmishali torkari) using 15 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Mix vegetable (panchmishali torkari):
  1. Provide Brinjal sliced
  2. Provide Potatoes cut into cubes
  3. Take pumpkin cut into cubes
  4. Prepare seeds of ripe jackfruit
  5. Take teasle gourd sliced
  6. Take ginger paste
  7. Use cumin powder
  8. You need curry masala /bhaja masala
  9. Get cumin seed
  10. Use bay leaf
  11. Take red chilli Powder
  12. Prepare turmeric powder
  13. Prepare croander leaves paste
  14. Use salt and sugar
  15. Provide oil
Instructions to make Mix vegetable (panchmishali torkari):
  1. Heat oil and temper cumin seed bay leaf and green chilli
  2. Add the vegetables and saute well
  3. Add salt and turmeric powder and cover
  4. Prepare a paste of ginger cumin powder and curry powder
  5. Add this into the pan mix well
  6. Add red chilli Powder and mix well
  7. Now add water and simmer to boil the vegetables
  8. Finally add sugar and coriander leaves paste
  9. Serve it with plain rice

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