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Khadi (Besan)
Khadi (Besan)

Before you jump to Khadi (Besan) recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

You already realize that the body needs a healthy heart. Think about this: How can the rest of your body continue to be healthy if your heart isn’t healthy? You already know that regular exercise and a healthy lifestyle are imperative in terms of the general health of your heart. Are you aware, though, that there are a number of foods that can help you have a healthy heart? If you want to know what to eat to improve your heart health, go on reading.

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We hope you got insight from reading it, now let’s go back to khadi (besan) recipe. To make khadi (besan) you need 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Khadi (Besan):
  1. Use 125 gms Besan( 5 tbsp approximately
  2. Provide 5 big Tomatoes,few kukum
  3. Provide Mix Vegs (Bheedi, potato, cauliflower,arbi, brinjal,gavar,suran)
  4. You need All Spices including Salt
  5. Get 3/4 green chillies, few curry patta, corrriander leaves, ginger
  6. Use For Tadkaa; mustard seeds, Methi seeds, Jeera, Red chilli powder
  7. Use Oil as required
Instructions to make Khadi (Besan):
  1. In a big Cooker,put Oil, when heating put chopped green chillies, saute for 1 minute,add 1/2 tsp Rai, Jeera, methi seeds,put immediately Besan (5tbsp),stir continuously till Besan change colour to brownish and separates Oil,add 2/2 tsp Red chilli powder,now add little water and tomato puree and saute for few minutes,add water as required
  2. Now put all Vegs,all Spices (haldi), grated ginger, curry patta,kukum and Salt as per required and cover the Cooker for 1 whistle, and sim the Gas for few minutes and granish with corrriander leaves
  3. Lastly serve with hot Rice and kicha's, yummy it taste

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