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Khandvi yummy gram flour rolls
Khandvi yummy gram flour rolls

Before you jump to Khandvi yummy gram flour rolls recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart.

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There are plenty of foods that are good for your body. No doubt, the foods mentioned in this article can help your body in many ways. These foods are particularly beneficial for the heart, though. Try to start eating these hearty foods each day. Your heart will be a lot better if you do!

We hope you got benefit from reading it, now let’s go back to khandvi yummy gram flour rolls recipe. To make khandvi yummy gram flour rolls you only need 11 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Khandvi yummy gram flour rolls:
  1. Take 1 cup besan/gram flour
  2. Take 1 cup curd
  3. Provide 1 pinch asafoetida
  4. You need 1/4 teaspoon turmeric powder
  5. Take 2 tsp green chilli paste
  6. Provide to taste Salt
  7. You need 1 tsp Mustard seeds
  8. Get 1/2 tsp Sesame seeds
  9. Take 2 tsp Coriander leaves
  10. Prepare 2 tsp curry leaves
  11. Take 1 cup water
Instructions to make Khandvi yummy gram flour rolls:
  1. Mix curd and water in a bowl and mix it well
  2. Slowly add the gram flour and all the masalas and mix it well to avoid lumps.
  3. Heat a pan and add the batter in it. Stir well.
  4. Cook on slow flame for 10 mins. Keep stiring to break lumps and make a thick paste.
  5. Spread a spoonful of batter on a greased thali or smooth surface. Wait for a few seconds and then roll it. Pour more portion of batter and repeat the above process to prepare rolls.
  6. Allow the rolls to cool.
  7. Tempering: heat 2 tsp oil in a pan. Add mustard seeds, sesame seeds, curry leaves and asofoetida to it.
  8. Pour the tempering over the khandvis.
  9. Garnish with coriander leaves and serve.

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