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Chicken baati
Chicken baati

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We hope you got insight from reading it, now let’s go back to chicken baati recipe. To cook chicken baati you need 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Chicken baati:
  1. Get 10-12 bread slices
  2. You need 4 potatoes boiled and mashed
  3. Get 150 gm chicken boiled and shredded
  4. Prepare to taste Salt and pepper
  5. Use 3 tsp Coriander leaves
  6. You need For filling
  7. Provide 1 cup pomegranate
  8. You need 1 cup Coriander leaves
  9. Provide 1 capsicum finely chopped
  10. Use 1 tsp sugar
  11. Provide 1 lemon juice
  12. Get 1 tsp sesame seeds
  13. You need 1 tsp mustard seeds
  14. Take 8-10 curry leaves
  15. Prepare to taste Salt and pepper
  16. Get 3-4 green chillies finely chopped
  17. Get 2 tsp oil
  18. Prepare 2 tsp semolina
Instructions to make Chicken baati:
  1. First of all, boil the potatoes and mash them. Now boil chicken and shred it. Mix both together. Now take bread slices and grind them and make bread crums. Now, mix bread crums with potatoes and shredded chicken. Add salt, pepper and Coriander leaves and make a soft dough.
  2. Now prepare filling. Heat 2 tsp oil and add mustard seeds, sesame seeds and curry leaves. Let them crackle. Now add capsicum and saute it for a while. Add green chillies and Coriander leaves and pomegranate. Saute for a while. Add sugar and lemon juice and switch off the flame.
  3. Now take a small portion from the dough and and flatten it. Add 1 tsp filling in it and close it carefully. Make roundel without any crack.
  4. Prepare all the balls like this and coat them with semolina. Deep fry them in hot oil. Enjoy this anar filling chicken bati with catch up or your favourite dip.

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