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Brinjal Potato Masala curry
Brinjal Potato Masala curry

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We hope you got benefit from reading it, now let’s go back to brinjal potato masala curry recipe. You can cook brinjal potato masala curry using 18 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Brinjal Potato Masala curry:
  1. You need 6 medium sized brinjal
  2. Provide 1 potato
  3. Take 2 green chillies
  4. Use 1 tbsp grated fresh / tender coconut
  5. Get 1 inch ginger
  6. Take 5-6 Curry leaves
  7. You need 1 1/2 tsp sesame seeds
  8. You need 1 tbsp oil
  9. Get 1/2 tsp Kala masala
  10. Get to taste Salt
  11. Take 1/4 tsp turmeric powder
  12. Use 2 tbsp Chopped coriander leaves
  13. Get 1/2 tsp cumin seeds
  14. Provide 1 tsp coriander powder
  15. You need 1/2 tsp Cumin powder
  16. Provide 1/4 tsp fennel powder
  17. Provide 1/4 tsp Jaggery (optional)
  18. Provide to taste Lemon juice
Steps to make Brinjal Potato Masala curry:
  1. Wash brinjal cut in dices and keep in salted water.
  2. Peel and cut potatoes in dice keep in water.
  3. In mixer jar add grated coconut, 1 tb spn coriander leaves, ginger, sesame seeds, curry leaves, green chillies make a fine paste. Add water if necessary.
  4. Heat oil add cumin seeds. Add coconut paste and saute it. Add all dry spices when oil leaves sides add 1 cup water.
  5. When water stared boiling add brinjal and potatoes in it. Cook it till it becomes soft. Serve hot with roti or rice.

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