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#Ramadan Aloo Palak Curry
#Ramadan Aloo Palak Curry

Before you jump to #Ramadan Aloo Palak Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

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We hope you got benefit from reading it, now let’s go back to #ramadan aloo palak curry recipe. To cook #ramadan aloo palak curry you need 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare #Ramadan Aloo Palak Curry:
  1. Provide 1 bunch Palak
  2. Use 1 green chilli
  3. You need garlic cloves 1
  4. Prepare 1 inch Ginger
  5. You need For the palak curry
  6. Get butter / ghee/oil - 2 tbsn
  7. Prepare bay leaf -1
  8. Provide cumin seeds - 1 tspn
  9. Use onion 1 finely chopped
  10. Prepare tomato 1 finely copped
  11. Get garlic cloves finely copped
  12. Use 1/2 tsp turmeric powder
  13. Take garam masala powder ½ tsp red chilli powder ½ tsp
  14. Prepare to taste salt
  15. Take 2 Potato boiled
  16. Prepare Coriender leaves handful
  17. Take cream 1 tspn
  18. Use silver varakh (optional
Steps to make #Ramadan Aloo Palak Curry:
  1. Separate the leaves of spinach from the thick stem.
  2. Wash and clean the leaves.
  3. Heat a pan and add the washed leaves and cook in medium flame.Cook until the leaves reduce in volume.
  4. Once the palak changes its colour immediately add the palak leaves containing ice cold water
  5. Now make a puree of palak adding ginger, and green chilli.keep the palak puree aside.
  6. Making the palak gravy: *Heat oil/ghee/butter in a pan.Add the cumin seeds and bay leaf.. add the finely chopped onions and garlic.add the finely chopped tomatoes. Fry it transparent
  7. Add the palak pure and stir well.add water as required adjusting the consistency.then add the turmeric powder, red chilli powder and salt.simmer for 4-5 minutes. palak has to cook and thicken.stir well and add the boild potatoes nd add garam masala powder
  8. Cook for a minute or now add a tsp of cream nd chopped coriender mix well nd switch off the Gas.
  9. Garnish with Silver varak nd Cream nd Serve the Aloo Palak with roti,Salad..

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