Here's how Umami-Packed Beef Tendon Curry will help you in weight loss
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Umami-Packed Beef Tendon Curry
Umami-Packed Beef Tendon Curry

Before you jump to Umami-Packed Beef Tendon Curry recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

You already are aware that the body requires a heart that is strong and healthy. Here’s something for you to think about: if your heart isn’t healthy then the rest of your body won’t be healthy either. You already know that daily exercise and a healthy lifestyle are crucial in terms of the general health of your heart. Are you aware, though, that several specific foods are good for improving the health of your heart? If you would like to know which foods to eat to improve your heart health, keep reading.

Beans, believe it or not, are very good for the health of your heart. It’s true that your nose won’t appreciate them so much, especially the after effects of ingesting beans, but they’re extremely healthy food items. This doesn’t mean that simply eating beans will counteract the effects of other unhealthy foods you might be consuming. What this means is that substituting in edamame or kidney beans for the chicken on your salad or eating a veggie burger in place of the hamburger is what you should do. Thankfully, beans are very good tasting and you never know, you might prefer them to your burgers and chicken.

There are many foods that you can eat that will be good for your body. It’s true that everything mentioned in this article can help your body in numerous ways. They are essentially great, though, for making your heart healthy as it possibly can. Begin consuming these heart-healthy foods on a regular basis. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to umami-packed beef tendon curry recipe. To cook umami-packed beef tendon curry you only need 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Umami-Packed Beef Tendon Curry:
  1. Use 350 grams Beef tendons
  2. Take 1 Onion
  3. Provide 1 Potatoes
  4. Use 1/2 box Curry Roux (This time I used level 2 spicy)
  5. Get 1 cube Consomme cube
  6. Prepare 500 ml Water
  7. Prepare 50 ml Milk
  8. Use 1 tbsp Soy sauce
  9. Use 1 Parsley (for garnish) if you have it
  10. Get 1 as much (to taste) Plain cooked rice
Steps to make Umami-Packed Beef Tendon Curry:
  1. Boil hot water in a pot, cut the beef tendons into bite-size pieces, boil, and drain in a sieve.
  2. Cut the vegetables while the beef tendons are boiling.
  3. Coat a pot with cooking oil, and saute the beef tendons and vegetables.
  4. Add in 50ml water once the edges have cooked to prevent it from burning! This is good to go once the onions are well-cooked through.
  5. Add in 450ml water and the consomme. (Add in a little more water than listed on the curry roux box). Slowly boil for 30 minutes.
  6. Add in the curry roux and dissolve it, add in 50 ml milk and 1 tablespoon soy sauce, turn off the heat, and let it sit overnight.

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