So you is perhaps preparing Dhaba Style Chicken Curry recipes for your family however this tips may be useful.
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Before you jump to Dhaba Style Chicken Curry recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
You already are certain that you must have a strong and healthy heart. Think about this: How can the rest of your body stay healthy if your heart is in bad shape? You already know that daily exercise and a healthy lifestyle are important in terms of the overall health of your heart. Did you know, however, that some specific foods are good for improving the health of your heart? Continue reading to find out which foods are best for your heart.
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We hope you got insight from reading it, now let’s go back to dhaba style chicken curry recipe. To make dhaba style chicken curry you only need 18 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to prepare Dhaba Style Chicken Curry:
- Get 500 gms chicken
- Get 1 tbsp turmeric powder
- You need 100 gms sour curd
- Prepare 2 big sized onion
- Prepare 2 tbsp ginger garlic paste
- Prepare 2 pc tomato paste
- Provide 2 pc red chili
- Use 1/2 tbsp cumin seeds
- Provide 1 pc bay leaves
- Get 1 tbsp kashmiri red chili powder
- Use As required Mustard oil
- Get 1/2 tbsp garam masala
- Get 3 sticks cinnamon
- Use 2 pc cloves
- Use 2 pc cardamoms
- Prepare As per taste salt
- Prepare 1 tsp sugar
- Prepare 1 tbsp ghee
Instructions to make Dhaba Style Chicken Curry:
- Take 500gm of cleaned medium size chicken.
- Add salt,turmeric powder and sour curd. Marinate it.
- Keep it for 1 hour.
- Take a kadai,when the kadai become hot add mustard oil as required. When the oil is very hot and turns pale yellow add the tempering and fry for 30 sec. Cumin, bay leaves, dry red chillies, cinnamon, cardamom,clove.
- Add chopped onion and fry until it changes colour to golden.
- Add ginger garlic paste, tomato paste and slited green chillies consecutively. Mix well.
- Now cover it and keep for 10-15 minutes
- After 15 minutes see how the masalas get well cooked. Now add the marinated chicken.
- Applying the spices with the marinated chicken and cook very well. After that cover it with a pan for 15-20 mins.
- After 20 min you will see,chicken is almost cooked and releases water.
- Add kashmiri red chilli powder and salt(taste wise).Mix well.
- Lastly add garam masala and ghee.
- Dhaba style chicken curry is ready to serve.😊😋
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