Here's how Curry Satay Chicken Skewer will help you in weight loss
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Before you jump to Curry Satay Chicken Skewer recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We Are Going To Be Checking Out The Many Benefits Of Coconut Oil.
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We hope you got insight from reading it, now let’s go back to curry satay chicken skewer recipe. To cook curry satay chicken skewer you only need 14 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Curry Satay Chicken Skewer:
- Provide 2 chicken breasts (250g)
- Provide 1 yellow onion (grated)
- Prepare 3 pegs of garlic (grated)
- Get 2 inches ginger (grated)
- Provide 2 oz coconut cream
- Take 1 oz sour cream
- Take 1 tbsp cumin
- Use 2 tsp turmeric
- Use 2 tsp curry powder
- Take 8 grains of allspice/pimiento (cracked)
- Take 2 sprigs fresh mint, torn and bruised
- Take 1 tbsp peanut butter
- You need 1/4 tsp salt
- Use 3 tbsp cooking oil
Steps to make Curry Satay Chicken Skewer:
- Cut the chicken into bite-size pieces, and skewer them. There should be about 3 full 6" skewers per breast.
- Stir all of the remaining ingredients (besides the oil) in a dish.
- Marinate the chicken for about 4 hours, longer if you would like.
- Cook in an oiled grill pan over medium low heat until nicely cooked on all sides.
- Scrape the pan to get all of the delicious charred bits out.
- Enjoy with buttery spinach and rice!
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