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Before you jump to Egg Curry recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.
You already are aware that you must have a healthy heart. Give it some thought: How can the rest of your body remain healthy if your heart isn’t healthy? You already know that if you want your heart to be healthy, you need to adopt a good and healthy lifestyle and get regular exercise. Do you know, however, that a number of specific foods are good for making your heart feel better? If you would like to know which foods to eat to improve your heart health, keep reading.
Be aware that blueberries are good for helping your heart be healthy. Fact: Blueberries are loaded with antioxidants, in particular pterostilbene. Pterostilbene works just like the resveratrol in grapes. Pterostilbene helps the body be better at processing cholesterol and fats. The more effortless it is for your body to process fat and cholesterol, the less likely it is for those things to accumulate in your arteries and cause problems for your heart. That means that it helps keep your heart as healthy as it can be.
There are plenty of foods that are great for your body. Without a doubt, the foods cited in this article can help your body in many ways. They are particularly good, though, for making your heart healthy as it possibly can. Try to start incorporating these heart-healthy in your diet regularly. Your heart is going to be much better if you do!
We hope you got benefit from reading it, now let’s go back to egg curry recipe. You can have egg curry using 7 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Egg Curry:
- Prepare 3 boiled egg
- Prepare 1/2 cup dried coconut
- Take 1/2 onion
- Use 1 tbsp garlic ginger paste
- You need 1 tbsp kolhapuri masala
- Prepare Salt
- Get Oil
Instructions to make Egg Curry:
- First fry drycoconut slices an onion till it become nice brown and make paste of it. Later add ginger garlic paste and above paste in same oil as we used for frying and cook this paste for 2 mins.
- Add kolhapuri masala and 1 cup of boiling water. Add salt and cook it for 2-3 mins
- Add half cut boiled egg in it and let it boil for another 2-3 mins. Garnish it with coriander and serve it
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