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We hope you got benefit from reading it, now let’s go back to net crepes (with chicken curry) recipe. To cook net crepes (with chicken curry) you need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Net Crepes (with Chicken curry):
- Take 2 eggs (use 1 whole, another one discard the white)
- Prepare 2 C flour
- Use 2 tbsp corn flour
- Get 1/2 C coconut milk
- Provide 1 1/2 C water
- Use 2 tbsp melted butter (you can use vegetable oil too)
- Take Pinch salt
- You need 1 tsp vanilla extract
- Use Food colouring (use any colour you like)
Instructions to make Net Crepes (with Chicken curry):
- Whisk or blend all the above ingredients.
- Pour batter into net-pancake bottle. I use these bottles. If you dont have any of these, just use any plastic sauce bottles (see pictures below). Or, you can use small mineral water bottle. Poke three holes in the cap of a plastic water bottle using a sharp pointed knife (or corkscrew). Fill the bottle with your pancake batter.
- Heat your non stick skillet over medium heat. If you are using the normal pan, brush the surface of the pan with oil or butter. Drizzle the batter in quick circular motions forming a net-like-pattern or just go straight lines in any directions.
- Allow crepe to cook for one or two minutes. Remove from the pan and fold it triangle or roll it into a log (like springrolls). Enjoy your net crepes with chicken curry.
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