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Pachamanga curry(raw mango curry)
Pachamanga curry(raw mango curry)

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We hope you got insight from reading it, now let’s go back to pachamanga curry(raw mango curry) recipe. To cook pachamanga curry(raw mango curry) you need 17 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Pachamanga curry(raw mango curry):
  1. Use 2 tbsps coconut oil
  2. Provide 1 tbsp vinegar
  3. Get to taste salt
  4. You need 1 nos onion sliced
  5. Provide 1 ginger chopped piece
  6. Prepare 6 nos green chili
  7. Use curry leaves
  8. Get 1 tbsp chilli powder
  9. You need 1 tsp coriander powder
  10. Take 1/4 tsp turmeric powder
  11. Use 2 nos mango raw chopped
  12. Provide 1/2 cup coconut milk thin
  13. You need 1/4 cup coconut milk thick
  14. Use 1 tsp oil
  15. You need 5 nos shallots
  16. Prepare 2 nos red chilli dry
  17. Provide curry leaves
Instructions to make Pachamanga curry(raw mango curry):
  1. In a bowl take the ingredients from 1-7 and mix well with your hands. Now add ingredients from 8- 11 and cook with thin coconut milk in a low flame. Once onion and mango gets cooked up add thick coconut milk and switch off the flame. Allow it to cool down.
  2. Do the seasoning

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