So that you might be making ready Mushroom malai curry recipes for your loved ones however this tips may be helpful.
Never cook this stuff in an Air Fryer
In the last few years, Air Fryers have turn into very fashionable as well as an important kitchen appliance. Essentially an amped-up countertop convection oven, it is fairly continuously really helpful by cooking specialists to arrange frozen food, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has quite a bit much less fats. This cooking method might also minimize down on a few of the different harmful results of oil frying.


Mushroom malai curry
Mushroom malai curry

Before you jump to Mushroom malai curry recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We Are Going To Be Looking At The A Large Amount Of Benefits Of Coconut Oil.

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We hope you got insight from reading it, now let’s go back to mushroom malai curry recipe. To make mushroom malai curry you need 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mushroom malai curry:
  1. Get 1 cup Mushroom
  2. Prepare 1 Onion
  3. Get 1 inch Ginger piece
  4. Take 2 tsp garlic cloves
  5. Use 4 Green chillies
  6. Provide 1/2 cup Milk
  7. You need 4 tsp Cream
  8. Use 1/2 tsp Cumin powder
  9. Use 1/2 tsp Garam masala
  10. Get 2 tsp Coriander leaves
  11. Prepare to taste Salt
  12. Get As needed Oil
Steps to make Mushroom malai curry:
  1. Take a mixer and grind onion ginger,garlic and chillies into a fine paste
  2. Take a pan and add some oil.once it's hot add the grinded mixture.saute it well and add the mushroom.
  3. Once the mushroom starts releasing water add the milk and cook under slow flame.
  4. Once the gravy is thick add the cumin powder,salt and garam masala to it.
  5. Add the cream and coriander leaves and remove the pot from the pan.
  6. Serve hot

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