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My chicken curry (Indian style)
My chicken curry (Indian style)

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We hope you got benefit from reading it, now let’s go back to my chicken curry (indian style) recipe. To cook my chicken curry (indian style) you need 17 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare My chicken curry (Indian style):
  1. Take 5 chicken breast diced
  2. Take 4 large garlic cloves
  3. Take 4/5 green finger chilli
  4. Use 1 inch piece of ginger
  5. Take 2 tbsp oil
  6. Use 2 onion sliced
  7. Take 2 peppers sliced
  8. Provide 2 carrots sliced
  9. Use 1/2 tsp dry mustard powder
  10. Get 2 tbsp hot curry powder
  11. Take 1 tbsp gram masla
  12. Provide 1 tbsp tumeric
  13. Use 1 tbsp ground cumin
  14. Take 500 g passata
  15. Use 1 tbsp tomato puree
  16. Prepare 300 ml water
  17. Use Rice to serve,naan bread and yogurt
Steps to make My chicken curry (Indian style):
  1. Cook rice as instructed on packet
  2. In a blender blend whole chilli, garlic and ginger.
  3. In a large pot heat oil add spices and cook for 2 minutes
  4. Add chicken and dry spices
  5. Next add sliced veg passata puree and water
  6. Bring to a boil them reduce heat and cook for 1 hr
  7. Serve with boiled rice,naan bread and yogurt

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