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Nigerian fried Rice
Nigerian fried Rice

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We hope you got benefit from reading it, now let’s go back to nigerian fried rice recipe. To make nigerian fried rice you need 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Nigerian fried Rice:
  1. Take delica of rice
  2. Prepare kilo of chicken
  3. Use bulb of purple onion
  4. Use cup of sweet corn
  5. Provide cup of peas
  6. Provide Irish potatoes chopped in
  7. Use liver cut in small sizes
  8. Prepare small spring onion
  9. Use |4 of cabbage shredded
  10. Use carrots diced in cubs
  11. Take big green pepper cut
  12. You need red chilli pepper cut
  13. Provide ginger and garlic chopped
  14. Provide Curry
  15. Prepare tsp of tumeric
  16. Get tsp of fennel
  17. Take sea salt
Instructions to make Nigerian fried Rice:
  1. Wash the chicken and liver and put in a pot add little of all the veggies including ginger and garlic
  2. Add curry,tumeric, fennel, sea salt and put on the heat
  3. Wash the rice with salt and hot water and put in a sieve
  4. When the chicken is cooked remove the chicken from the stock
  5. Add a the washed rice to the stock and allow to cook until the rice is tender
  6. Add the remaining veggies and turn off the heat then stir all together
  7. Bleach your oil in another pot add a little onion and fry your chicken until golden brown
  8. Your delicious rice is ready to eat

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