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Prawn curry
Prawn curry

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We hope you got benefit from reading it, now let’s go back to prawn curry recipe. You can have prawn curry using 14 ingredients and 12 steps. Here is how you do that.

The ingredients needed to cook Prawn curry:
  1. Provide 500 gms prawns (cleaned and washed)
  2. Get 2 chopped onions
  3. Take 2 chopped tomatoes
  4. You need 1 tbsp ginger garlic paste
  5. Use 2 green chillies
  6. Use 1 tsp cumin seeds
  7. Get 2 bay leaves
  8. Take 1/2 cup mustard oil
  9. Use 1 tsp chilli powder
  10. You need 1 tsp coriander powder
  11. Use 1 tsp cumin powder
  12. Provide 1 tsp garam masala powder
  13. Use as needed chopped coriander leaves
  14. Take to taste Salt
Instructions to make Prawn curry:
  1. Take a bowl, marinate prawns, with salt and turmeric powder.
  2. Heat a pan, add 2 tbsp oil and fry the prawns in a medium flame until it turns golden. Transfer into a plate and keep aside.
  3. Heat another pan, add 4-5 tbsp mustard oil and let it heat.
  4. Add cumin seeds and bay leaves. Let it fry for few seconds.
  5. Add green chillies, chopped onion and saute until the onions turn translucent.
  6. Add ginger garlic paste and fry for 3-4 minutes on a low to medium flame.
  7. Add chopped tomatoes, salt and turmeric powder. Saute for 3-4 minutes in a low flame.
  8. Add chilli powder, cumin powder, coriander powder and saute until the oil separates.
  9. Add fried prawns and saute for 2 minutes.
  10. Add 2 cups of water and let it cook for 3-4 minutes.
  11. Add garam masala powder. Garnish with some chopped coriander leaves.
  12. Serve hot with steamed rice. Enjoy.

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