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Breadfruit Curry
Breadfruit Curry

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We hope you got insight from reading it, now let’s go back to breadfruit curry recipe. You can have breadfruit curry using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Breadfruit Curry:
  1. Take 1 breadfruit
  2. Get 2 cups water
  3. Provide 1 cup thick coconut milk
  4. You need 1 onion
  5. Provide 4 garlic cloves
  6. You need 2 green chillies
  7. Use 5 Curry leaves
  8. You need 2 teaspoon Curry powder
  9. Use 1 teaspoon turmeric powder
  10. Prepare 1 teaspoon chilli powder
  11. Take 1 teaspoon fenugreek seed's
  12. Prepare to taste Salt
  13. Get For tempering
  14. You need 2 teaspoon oil
  15. Use 2 teaspoon musterd seeds
  16. You need 3 dried chillies
  17. Take 1 onion
  18. You need 5 Curry leaves
Steps to make Breadfruit Curry:
  1. Clean and cut the breadfruit. Add it to a pan. Add water, Curry leaves, salt, Onion, chilli powder, garlic, turmeric, fenugreek seed's and mix well.
  2. Let the breadfruit Curry cook for 25 minutes. or until the Curry becomes tender. Then add coconut milk.
  3. Cook on low fire. For 10 minutes. Once the Curry reaches a thick consistency switch off the stove.
  4. For tempering. Pan on a low fire added oil add musterd seeds. Onion Curry leaves. Cook for 1 minutes. Then add red chillies. Temper until all ingredients turn Golden colour. Pour the tempering in to Curry. Serve with rice and Curry.

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