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Egg masala curry
Egg masala curry

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Fish is probably the healthiest food you can consume. You’re probably already aware of this because your health care provider has advised you to eat some fish twice or thrice every week. This is particularly true if you have problems with your heart or if your heart is unhealthy. Fish is rich in Omega 3’s which are elements that process cholesterol and turn it into healthy energy. Try to include fish in a couple of meals per week.

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We hope you got insight from reading it, now let’s go back to egg masala curry recipe. You can have egg masala curry using 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Egg masala curry:
  1. Take 3 medium size Chopped onion
  2. Prepare 4 eggs boiled
  3. Prepare Chopped tamatar
  4. Get 1 tblsp ginger garlic paste
  5. You need Jira,dhaniya,lal mirch powder,hAldi
  6. Take Garam masala
  7. Use Dhaniya patti
Steps to make Egg masala curry:
  1. Sare eggs ko fry kar ke nikal le
  2. Kadhai me tel garam kar ke usme tej patta or pyaj ko brown hone tak pakaye
  3. Fir usme sare masale or salt add karein
  4. Jab masale ache se vun jaye to usme fried eggs ko dale or ache se pakaye
  5. Ab thoda pani dal kar or fried eggs ko dal kar thick gravy hone tak pakaye
  6. Jab sab ache se pak jaye tb garam masala or dhNia patti dal kar gas off kar de.
  7. Or chapati ya rice ke sath serve karein

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