Get all one of the best Thai Style Red Chicken Curry recipes on the net in the one cease site that's cooking information. Whether or not you're searching for a formidable appetizer, an elaborate meal, or a fast and simple Thai Style Red Chicken Curry , you will discover the recipes and recommendation you need. We provide you only the perfect Thai Style Red Chicken Curry recipe here. We also have wide variety of recipes to try.


Thai Style Red Chicken Curry
Thai Style Red Chicken Curry

Before you jump to Thai Style Red Chicken Curry recipe, you may want to read this short interesting healthy tips about Helping Your Heart with The Right Foods.

You already are aware of how crucial it is to have a heart that is healthy. Give it some thought: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already understand that regular exercise and a healthy lifestyle are vital in terms of the total health of your heart. Did you already know, however, that there are a number of foods that can help your heart be healthy? Keep on reading to discover which foods are great for your heart.

Know that blueberries are good for the health of your heart. You should know that blueberries are a rich source of antioxidants, particularly pterostilbene. Pterostilbene performs pretty much like the resveratrol in grapes. This antioxidant can help your body improve its ability to process the fat and cholesterol you eat. When your body is good at breaking down these things, they will not accumulate in your system and or cause issues for your heart. What that means is that it helps keep your heart as healthy as it can be.

There are lots of foods that you can consume that are good for your body. The truth is that each of the foods that we’ve discussed here can help your body in a variety of ways. They are particularly good, though, for improving your heart health. Begin incorporating these foods in your diet on a regular basis. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to thai style red chicken curry recipe. To cook thai style red chicken curry you need 26 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Thai Style Red Chicken Curry:
  1. Use 500 gms Chicken pieces (I use some boneless and some bone in)
  2. Provide 1 big Potato
  3. Provide 1 big Carrot
  4. You need 2 chopped Onion
  5. You need 4-5 chopped Garlic
  6. Get 1 inch chopped Galangal/Ginger
  7. Take 1-2 chopped fresh red Chilli
  8. Use 1/2 teaspoon Turmeric powder
  9. Get 1/2 teaspoon Cumin powder
  10. Provide 1 teaspoon Curry powder/Coriander powder
  11. Prepare 400 ml Coconut milk (I used can)
  12. Take 3 tablespoons Cooking oil
  13. Prepare to taste Salt
  14. Get 2 tablespoons red Curry paste
  15. Prepare As required Spring onion, Mint leaves to garnish
  16. Provide for Red curry paste–
  17. Take 1 tablespoon Ginger-Garlic paste
  18. You need 2 sticks Lemon grass(if not available add 1 lemon leave)
  19. Prepare 5-6 dry red Chillies (soaked for an hour with hot water)
  20. Get 5-6 stock of Coriander stem (optional, I didn't use)
  21. Take 1 Zest of Lemon
  22. Take 1 tablespoon Lemon juice
  23. You need 1 teaspoon Salt
  24. Provide 1 teaspoon Sugar
  25. Use 1/2 teaspoon Cumin powder
  26. Get 1/2 teaspoon Curry powder/Coriander powder
Steps to make Thai Style Red Chicken Curry:
  1. Soak 5-6 red chilli in hot water for an hour.
  2. Chop lemon grass in small pieces. If you don't get them use chopped fresh lemon leave.
  3. To make curry paste take a grinder jar and add in soaked red chillies, ginger-garlic paste, lemon grass,lemon zest, cumin powder, curry powder/coriander powder, sugar, salt and lemon juice.
  4. Grind to a smooth paste with little water. Keep aside. If you like you can also add some chopped coriander stem during grinding. I personally don't like it's taste and hence didn't add.
  5. Take 500 g chicken. I used both bone in and some boneless. You can use only boneless pieces if you like. Chicken with bone gives more flavour to the dish.
  6. I also used some veggies like potato and carrot. You can skip using them or you can use other veggies also you like. I used carrot as it's sweetness help to balance the pungency of the curry.
  7. Heat a saucepan with 3 tablespoons of cooking oil. Saute chopped ginger-garlic and red chilli for 15-20 seconds.
  8. Add in chopped onion and cook until they become soft.
  9. Now add in prepared red curry paste and stir well to fry for 2 minutes. Your kitchen will fill with aroma of lemon grass.
  10. Add in 2 tablespoons of water to prevent the spices from burning.
  11. Add in chicken pieces, stir well to mix.
  12. Also add in the potato and carrot pieces, cumin powder, curry powder, turmeric powder and salt.
  13. Stir well so that everything incorporates nicely and then add in 2 cups of hot water.
  14. Cover and cook in medium heat for 30 minutes or until chicken and veggies cook completely.
  15. Open unshaken can of coconut milk. Spoon out 1 tablespoon of thick coconut cream from the top to garnish.Keep aside.
  16. When chicken and veggies cook completely, add in the coconut milk to the curry. Keep flame in low heat so that milk doesn't curdle in hot curry.
  17. Cook the curry in medium heat for further 5 minutes to come to a boil. Adjust seasoning. The taste should be pungent with slight sweetness. Remove from heat.
  18. Transfer to serving bowl, garnish with coconut cream, spring onion and mint leaves.
  19. Serve with some thai jesmine rice.

If you find this Thai Style Red Chicken Curry recipe useful please share it to your close friends or family, thank you and good luck.