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We hope you got benefit from reading it, now let’s go back to white lobia's dry curry / black eyed bean's curry recipe. You can have white lobia's dry curry / black eyed bean's curry using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare White lobia's Dry Curry / Black eyed Bean's Curry:
- Provide 1 cup boiled white lobia's
- Use 1 large onion finely chopped
- Prepare 1 tomato puree
- Take 1 tsp Ginger-Garlic paste
- Prepare 1 tbsp red chilli powder
- Provide 1 tsp green chilli paste
- Prepare 1 tsp Garam masala
- Take 1 tsp cumin powder
- You need 1 tsp coriander powder
- Provide 5-6 curry leaves
- Use to taste Salt
- Provide 2 tbsp mustard oil
- Get 1 tsp cumin seeds
- Prepare 1 tsp mustard seeds
- Get 1 pinch hing(asafoetida)
- Provide 1/2 tsp turmeric powder
- You need 2 tbsp chopped coriander leaves
Instructions to make White lobia's Dry Curry / Black eyed Bean's Curry:
- In a pan heat the mustard oil, splitter mustard seeds, cumin seeds,Curry leaves and asafoetida (hing) saute well.
- Add Ginger garlic paste saute until the raw smell disappear. Then add green chilli paste and finely chopped onion stir well till they turns light golden brown colour.
- Now add tomato purée and saute continuously until it becomes thick consistency.
- Next add all spices turmeric powder, chilli powder, garam masala, cumin and coriander powder, saute well on low flame until it turns aromat.
- After take the boiled or well cooked, drained black eyed Bean's. Then add into the pan. additionally add salt according to your taste mix well together.
- Further add chopped coriander leaves combine well.
- Now ready to serve white lobia dry curry with roti, rice. Enjoy it
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