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Chole or cheakpea curry
Chole or cheakpea curry

Before you jump to Chole or cheakpea curry recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Not Understand This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to chole or cheakpea curry recipe. To make chole or cheakpea curry you only need 14 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Chole or cheakpea curry:
  1. Prepare 1/2 kg soaked and boiled cheakpea
  2. You need 2 onion
  3. You need 1 tomato
  4. Provide 1/2 beet
  5. Take 3 garlic
  6. Use 1 green chilli
  7. Get 1 inch ginger
  8. Use 1/2 tsp turmeric powder
  9. Use 1/2 tsp coriander powder
  10. You need 1 tsp Everest chole Masala
  11. You need to taste Salt
  12. Prepare as needed Oil
  13. You need 1/2 tsp aesofotedia
  14. Take 1 tsp cumin and mustard seeds
Instructions to make Chole or cheakpea curry:
  1. First soak cheakpea overnight and put salt and cheakpea in cooker and let it whistle 6
  2. In a mixture make a gravy of onion and garlic ginger green chillies and tomato and beet
  3. In a pan heat oil add aesofotedia and cumin and mustard seeds add gravy and add dry Masala….and cook till oil separates
  4. Now add water and cook for 15 minutes and cheakpea and salt…..
  5. Serve hot with puri and rice…..adding beet gives it hotel style chole colour

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