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Just a quick chicken dinner
Just a quick chicken dinner

Before you jump to Just a quick chicken dinner recipe, you may want to read this short interesting healthy tips about Helping Your Heart with The Right Foods.

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Remember when your parents would remind you that an apple a day keeps the doctor away? The truth is that appleas are loaded with things that will help your heart be healthier. They contain lots of soluble fiber which works like a scrub brush on your artery walls so that cholesterol can’t amass and build up into blockages. The truth is that eating just one Red Delicious apple every day can make your LDL levels drop by as much as 8 percent. This is a great number for somebody who wishes his or her heart to be healthier.

There are dozens (if not more) of foods out there that that are great for your body. Without a doubt, the foods cited in this article can help your body in all sorts of ways. They are especially good, though, for promoting a healthy heart. Start eating these hearty foods regularly. Your heart will be a lot heartier if you do!

We hope you got insight from reading it, now let’s go back to just a quick chicken dinner recipe. You can cook just a quick chicken dinner using 13 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Just a quick chicken dinner:
  1. Use 8 pieces chicken
  2. You need 2 previously boiled potatoes
  3. You need 125 ml frozen mixed vegetables
  4. Take 1/2 chicken stock cube
  5. Use 1 TSP paprika
  6. Get 1 TSP rajah mild curry powder
  7. Get 1 TSP ground coriander
  8. Use 1 TSP chicken spice
  9. Take 1 tsp BBQ spice
  10. Prepare 2 TBS brown onion powdered soup
  11. Use 2 TBS minestrone powdered soup
  12. Provide 2 TBS canola oil
  13. Take 1 onion, chopped
Instructions to make Just a quick chicken dinner:
  1. Fry onion with canola oil in a saucepan the add chicken stock crumble it in and saute the onion the add the rinsed chicken pieces
  2. Cover the pot then cook for a while stir it then followed it with spices let the chicken fry with all the spices
  3. Then take those frozen veggies pour them on the chicken pieces as it's cooking and cover the pot with a lid.
  4. After that is done open and stir again the aroma is tasty
  5. Then take those previously cooked potatoes and dice them.
  6. In a small cup prepare the soups
  7. Stir the pot and add the soup to thicken the chicken stew
  8. Let it simmer then serve

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