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Assam(Tamarind) Curry fish & squid
Assam(Tamarind) Curry fish & squid

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We hope you got insight from reading it, now let’s go back to assam(tamarind) curry fish & squid recipe. To make assam(tamarind) curry fish & squid you need 17 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Assam(Tamarind) Curry fish & squid:
  1. You need Assam (Tamarind) Curry Paste
  2. Get 6 large chili
  3. Provide 6 curry leaf
  4. Provide 6 small Chili
  5. Provide 1 tsp Curry powder
  6. Get 1 tsp turmeric powder
  7. Get 6 small Onion
  8. Prepare 1/4 cup cooking Oil
  9. You need 3 tbsp Assam (Tamarind) Paste
  10. Get 2/3 cup Water
  11. Provide 2 lemon grass
  12. Provide 300 grams Squid
  13. Take 1 Eggplant
  14. Provide 6 lady finger
  15. Take 1 dash Salt / fish Sauce / sugar
  16. Use 2 tomato
  17. Provide 500 grams sting-ray fish
Steps to make Assam(Tamarind) Curry fish & squid:
  1. Blended all Sauce ingredients (added cooking oil until it turn into a Smooth paste)
  2. In hot pan stir fried vegetables for 2 Minutes, Set aside
  3. in another hot pan Stir fried lemon grass until golden brown, add in Assam curry Paste, Cook until the initial added oil separate from the paste
  4. add in Water, bring to boil; add in Vegetables, cook for 3 minutes, add in fish and squid Cook for 15 Minutes
  5. Added salt / fish sauce to taste (add in sugar for Extra flavor)

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