This is how Sophie's super easy Thai red curry can help you in weight reduction
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Sophie's super easy Thai red curry
Sophie's super easy Thai red curry

Before you jump to Sophie's super easy Thai red curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already know that you must have a strong and healthy heart. Here’s a thought: How can the rest of your body remain healthy if your heart is in unhealthy? You already understand that daily exercise and a healthy lifestyle are vital in terms of the general health of your heart. Still, did you know that there are some foods that have been discovered to help you improve the health of your heart? In this article, you will discover which foods are beneficial for your heart.

Fish is among the best meats out there. You may already be aware of this since you’ve likely been told to see to it that you eat fish at least a couple of times a week. This is especially true for people suffering from heart problems or who are worried that their hearts are not in good shape. Be aware that fish contains a lot of Omega 3’s which are what enables your body to process bad cholesterol. Include fish in at least two of your meals per week.

There are plenty of foods that you can eat that are good for your body. The truth is that each of the foods that we’ve talked about here can help your body in lots of different ways. They are especially terrific, though, for keeping your heart as healthy as it can be. Try to start consuming these heart-healthy foods every day. Your heart will thank you for it!

We hope you got insight from reading it, now let’s go back to sophie's super easy thai red curry recipe. You can have sophie's super easy thai red curry using 13 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Sophie's super easy Thai red curry:
  1. Prepare 2 chopped, cooked chicken breasts
  2. Get 1/2 medium red onion, finely chopped
  3. Get 1/2 medium white onion, finely chopped
  4. Take 1 tbsp fish sauce
  5. Take 1 tbsp lime juice
  6. Provide 1 tsp brown sugar
  7. Use 400 ml can coconut milk
  8. Take 4 dried kaffir lime leaves
  9. Use 25 grams chopped coriander
  10. Use 1 tbsp Thai red curry paste
  11. Prepare 100 grams bamboo shoots
  12. Take 100 grams water chestnuts
  13. Take 1/2 tbsp soy sauce
Steps to make Sophie's super easy Thai red curry:
  1. Pour a little oil in the bottom of a saucepan and add your chopped onions. Gently heat until they begin to soften.
  2. Add your Thai red curry paste and continue heating for approximately 1 minute.
  3. Add your chicken and mix to coat your chicken.
  4. Pour in your coconut milk, and then add the rest of your ingredients.
  5. Heat to boiling, then reduce to a simmer for 15 minutes.
  6. Keep stirring throughout, and when the time is up, serve and enjoy!
  7. Remove your lime leaves (or use them as garnish). Don't leave them mixed in though, I don't find them great to munch on!

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