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Coconut Fish Curry
Coconut Fish Curry

Before you jump to Coconut Fish Curry recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

You already know that you should have a fit and healthy heart. Here’s a thought: How can the rest of your body stay healthy if your heart is in unhealthy? You already know that if you want your heart to be healthy, you need to lead a good and healthy lifestyle and work out on a regular basis. Do you know, though, that a number of specific foods are terrific for improving the health of your heart? If you are interested to know what to eat to improve your heart health, go on reading.

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There are many foods that you can include in your diet that are beneficial for your body. The truth is that each of the foods that we’ve talked about here can help your body in many ways. They are essentially great, however, for promoting a healthy heart. Introduce these foods into your diet regularly. Your heart will be much healthier if you do!

We hope you got benefit from reading it, now let’s go back to coconut fish curry recipe. You can cook coconut fish curry using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Coconut Fish Curry:
  1. Prepare 5/6 Sardines (cleaned)
  2. Use 1/2 Cup Fresh Coconut
  3. Get 1 Tomato (chopped)
  4. Get 1 inch Ginger
  5. Use 1 Onion
  6. Take as needed Curry leaves
  7. Prepare 2 Tbsp Coconut Oil
  8. Use to taste Salt
  9. Provide 1 Tsp Turmeric Powder
  10. Get 1 Tbsp Red Chilli Powder
  11. Use 1/2 Cup Tamarind Water
  12. Provide 1 Tsp Methi Seeds
  13. You need 2 Green Chilli
  14. You need 1 Piece Cucumber
  15. Prepare as needed Water
Steps to make Coconut Fish Curry:
  1. Heat a pan add methi when flavor comes add tomatoes, turmeric, cucumber, green chilli and chilli Powder let boil
  2. Add half coconut oil, tamarind water,
  3. Grind coconut,onion, ginger all together add to the curry,add the fish,curry leaves and let boil until it thickens,off the heat and add remaining Curry leaves..

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