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Easy Keema Curry
Easy Keema Curry

Before you jump to Easy Keema Curry recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart.

You already are aware that you must have a healthy heart. Obviously, if your heart is in bad shape then the rest of you isn’t going to be healthy also. You already know that if you want your heart to be healthy, you should follow a good and healthy lifestyle and exercise regularly. Did you already know, though, that there are several foods that can help your heart be healthier? Go on reading to find out which foods are best for your heart.

Fish is possibly the best food you can eat up. You’re probably already aware of this as your physician has instructed you to consume some fish two times or threee times every week. This is particularly true for those whose hearts are unhealthy. Be aware that fish is loaded with Omega 3’s which work to process cholesterol and turn it into healthy energy. Eat fish during at least two meals each week.

There are lots of foods that you can eat that are great for your body. To be sure, the foods cited in this article can help your body in numerous ways. They are essentially wonderful, though, for improving your heart health. Incorporate these heart-healthy in your diet regularly. Your heart will benefit greatly!

We hope you got insight from reading it, now let’s go back to easy keema curry recipe. You can have easy keema curry using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Keema Curry:
  1. Prepare 250 grams Ground meat (pork or beef)
  2. Provide 1 large Onion
  3. Use 1 Carrot
  4. Prepare 4 Green bell peppers (make sure to use this)
  5. You need 1 pack Mushrooms of your choice (shiitake, button, etc.)
  6. Prepare 1 Eggplant (optional; I didn't include it this time)
  7. Prepare Seasoning ingredients and other:
  8. Prepare 1 Oil for stir frying
  9. Take 2 can Canned tomatoes (whole or chopped)
  10. Prepare 2 Soup stock cubes
  11. Get 1/2 pack Curry roux (block)
  12. Use Optional!
  13. Use 1 per serving Fried eggs
Instructions to make Easy Keema Curry:
  1. Since this is a ground meat curry, chop up all the vegetables. Here are the ingredients I used this time.
  2. Put oil in a pan, and stir fry the ground meat until it changes color. Add the chopped veggies and stir-fry.
  3. Add 2 cans of tomatoes and the 2 soup cubes and simmer. If using whole tomatoes, crush them with a ladle or the equivalent.
  4. After simmering for a while, a lot of moisture will come out of the vegetables. Add the 1/2 pack of curry roux…
  5. ….mix with the liquid that's came out of the vegetables. Adjust the amount of roux if necessary. Simmer for a while, taking care not to let it burn on the bottom.
  6. Done!!! I love to top this with a fried egg.
  7. You can add other spices you have on hand, or if you're making this for little kiddies, you can add ketchup.
  8. I made a curry doria (rice gratin) with leftover keema curry. It's so easy and delicious.
  9. I tried sandwiching keema curry between two homemade pancakes.

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