So you might be making ready My Yellow Coconut Curried Chicken & king Prawns. 😀 recipes for your loved ones but this ideas may be useful.
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In the previous few years, Air Fryers have turn into very fashionable in addition to an important kitchen appliance. Essentially an amped-up countertop convection oven, it is fairly incessantly beneficial by cooking experts to arrange frozen food, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has quite a bit much less fats. This cooking technique may additionally reduce down on some of the other harmful effects of oil frying.
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There are many foods that you can eat that are beneficial for your body. The truth is that all the foods that we’ve discussed here can help your body in lots of different ways. They are especially great, though, for making your heart healthy as it possibly can. Try introducing these healthy foods into your diet regularly. Your heart will be so much heartier if you do!
We hope you got benefit from reading it, now let’s go back to my yellow coconut curried chicken & king prawns. 😀 recipe. To make my yellow coconut curried chicken & king prawns. 😀 you need 12 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to cook My Yellow Coconut Curried Chicken & king Prawns. 😀:
- Use 1 large chicken breast chopped into bite size pieces
- Get 700 g king Prawns i used already cooked
- Prepare 1 tbls Butter
- Take 1 medium onion diced
- Take 1/4 tsp Paprika
- Prepare 1/4 tsp 7 spice
- Take 1/2 Cup Coconut milk
- Provide 1 chicken stock mixed in 1/4 cup boiling water
- You need Mix 3 tbls yellow curry paste to 1/2 cup water
- Provide 1/4 cup double Cream
- Get 2 handfuls frozen green beans
- Use 1 tbls tomato puree
Instructions to make My Yellow Coconut Curried Chicken & king Prawns. 😀:
- Add the butter to the pan and heat up
- Then add the onions fry a little then add the paprika and 7 spice (chinese spice)
- Mix the yellow curry paste in water
- Then add the chicken to the mix and fry until chicken is all coloured.
- Mix your chicken stock in a cup
- Add the curry paste mix to the chicken and mix in
- Then the chicken stock
- Then the cream and mix in
- Cream mix
- Next add the Frozen green beans
- Then add the Prawns and mix in
- Cover and simmer for 30 minutes
- Add the Tomato puree stir and simmer or keep warm until needed
- Make some Basmatti rice or Homemade chips or both with this dish. And chapata to dip. Serve hot
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