So that you could be preparing Black Pepper Chicken Curry recipes for your family however this ideas may be useful.
By no means cook dinner this stuff in an Air Fryer
In the previous few years, Air Fryers have change into very talked-about in addition to a vital kitchen equipment. Basically an amped-up countertop convection oven, it's fairly frequently really helpful by cooking specialists to arrange frozen meals, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has lots much less fats. This cooking methodology may additionally minimize down on among the other dangerous effects of oil frying.


Black Pepper Chicken Curry
Black Pepper Chicken Curry

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We hope you got insight from reading it, now let’s go back to black pepper chicken curry recipe. To make black pepper chicken curry you only need 19 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Black Pepper Chicken Curry:
  1. Prepare 1/2 kg Chicken
  2. Provide 5 Cloves Garlic
  3. Prepare 2 medium Onion sliced
  4. You need 1 Cup yogurt
  5. You need 1 Bay leaf
  6. Provide 2 cloves
  7. Prepare 6 black peppercorns
  8. You need 1/2 tsp Cumin seeds
  9. Take 2 sticks cinnamon
  10. Use 1 small piece star anise
  11. Take 1 tsp salt as per taste
  12. Take 2 tsp Black pepper powder
  13. Prepare 1/2 tsp turmeric powder
  14. Take 1 pinch black seeds
  15. Get 1 tsp roasted crushed Cumin
  16. Use 1 &1/2 tsp roasted crushed coriander
  17. You need 1/2 tsp garam masala powder
  18. Get Water as required
  19. Prepare 1/2 Cup Oil
Instructions to make Black Pepper Chicken Curry:
  1. Heat 1/2 cup oil in a pan and fry onion till translucent. Add garlic cloves, and fry till raw smell vanishes from it.
  2. Allow it to cool and blend it in a blender with half cup of water.
  3. In the same pan add the remaining oil and add the chicken pieces. Fry lightly and add bay leaf, cumin seeds, peppercorns, cloves, cinnamon sticks and piece of star anise.
  4. Now add the black pepper powder, crushed coriander, crushed Cumin, Black seeds,salt, turmeric powder and garam masala powder and cook well.
  5. Then Add the onion,garlic blended mixture cook well and add 1 cup yogurt and cook.
  6. Add 1 cup water mix well cover the chicken simmer for few minutes until you see the oil on top and sides. Chicken is done.
  7. Sprinkle garam masala powder. Serve hot with any kind of rice or any kind of roti.

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