This is how Creamy Rajma curry can help you in weight loss
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Before you jump to Creamy Rajma curry recipe, you may want to read this short interesting healthy tips about Many Of You May Possibly Not Understand This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to creamy rajma curry recipe. To cook creamy rajma curry you only need 16 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Creamy Rajma curry:
- You need 200 gram overnight soaked and boiled Rajma
- You need 2 tbsp ginger garlic green chilli paste
- You need 1 onion paste
- You need 2 tomato puree
- Provide 1 tbsp cumin seeds
- Use 1 pinch hing
- You need 1 tbsp red chilli powder
- Use 1 tbsp turmeric powder
- You need 1 tbsp Coriander powder
- Provide 1 spoon rajma masala
- Provide 1 tbsp dry mango powder
- You need 1/2 tbsp Garam Masala
- Provide Salt as per taste
- Prepare 1 spoon cream
- Use 1 spoon coriander leaves
- Prepare 2 spoon oil
Steps to make Creamy Rajma curry:
- Heat oil in a kadai add cumin seeds crackle medium flame
- Now add ginger garlic paste roasting one minute keep it add onion paste and all spices, salt stair nicely and roasting keep it, two or three minutes slow flame
- Now add 🍅 puree mix well add Rajma cook medium flame three or four minute thick gravy decorate cream and green coriander leaves
- Serve,hot boiled rice, slice onion, lemon, chapatis ya etc
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